the journey begins
~ TWO & THREE DECK YACHTS
~ 60 - 130 FOOT LUXURY VESSELS
~ FROM 35 to 380 GUESTS
~ OPEN TOP SUN DECKS
~ FULLY AIRCONDITIONED INTERIORS
~ PREMIER SOUND & MEDIA SYSTEMS
~ OPEN BOW | SUNDECK SEATING
~ CHOICE ENTERTAINMENT OPTIONS
~ EXQUISITE DINING OPTIONS
~ FLORAL & SPECALTY DECOR
~ SUMPTUOUS MENU SELECTION
~ FRIENDLY CREW & STAFF
~ IMPECCABLE SERVICE
~ 60 - 130 FOOT LUXURY VESSELS
~ FROM 35 to 380 GUESTS
~ OPEN TOP SUN DECKS
~ FULLY AIRCONDITIONED INTERIORS
~ PREMIER SOUND & MEDIA SYSTEMS
~ OPEN BOW | SUNDECK SEATING
~ CHOICE ENTERTAINMENT OPTIONS
~ EXQUISITE DINING OPTIONS
~ FLORAL & SPECALTY DECOR
~ SUMPTUOUS MENU SELECTION
~ FRIENDLY CREW & STAFF
~ IMPECCABLE SERVICE
embark
wedding-class weddings |
White Glove Service By Our Staff Multiple Entertainment Options Personalized Boarding Passes China - Flatware - Glassware & Linens Wedding Cake & Floral Arrangements Champagne Selection & Toast OnBoard Executive Chef & Staff Sumptuous Menu Options Upper Deck Under the Stars Air Conditioned Enclosed Decks Full Bar and Beverage Services Restrooms & Changing Facilities |
divine dining
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Welcome Aboard Cheese Display Variety of Imported and Domestic Cheeses with Assorted Crackers Tropical Fresh Fruit Display A delicious Display of Assorted Seasonal Fresh Fruit Hors D'oeuvres Served on 2nd Deck Captain's Lounge and Skydeck Butler Passed Hors D'Oeuvres (Select Three (3) From Hors D'oeuvres menu) Appetizers Grilled Shrimp With Mango Salsa and Prickly Pear Vinaigrette Salads Rasberry Spinach Salad Topped with Berries and Candied Walnuts Sides Asparagus Bundles Tourne Bliss Potatoes Simmered in Saffron Butter Desserts Viennese Table A decadent array of delicious delicacies |